We’re raising the steaks…join us for the Wagyu & Wine Bar Fogo Event where you’ll get a taste of the distinct marbling and flavors of decadent Wagyu Ribeye, alongside Bone-In Ribeye, plus passed savory bar bites.
For sips, you’ll get to choose three pours from our esteemed selections including La Piu Belle Rosé and Eulila, O’Leão, and Milla Cala red blends. Try something new or stick with the one you love!